Product Description
The Pure Pistachio Paste guarantees a high quality ice-cream. It is obtained by processing just Pistachio nuts" and meets every existing legislation that regulates the PDO mark. This product is suitable for those who want to make a certified final product of excellent quality. The price, as well as the quality, offered by Pistasta.it for this product are unbeatable. Beware of too low prices for this product, you may run into suppliers of low quality .(such as the addition of foreign pistachio nuts or vegetable oils to increase the weight). This paste has a very intense color and the tipical smell of Bronte Pistachio nuts and has a high consistency. If you are interested in large purchase of this product, please get in touch with us, our technicians will advise you and you will get a Great Deal!
Premium Quality and FreshnessOur Pistachio Paste stands out for its impeccable quality, freshness, and natural color. Carefully manufactured and vacuum-packed, it retains authentic flavor and aroma, making it perfect for food professionals who demand consistent taste and performance in their recipes. With no artificial additives, it caters to those seeking both quality and natural purity.
Versatile Culinary IngredientDesigned for diverse applications, this paste seamlessly integrates into bakery creations, confectionery treats, ice cream formulations, and gourmet sweets. Its smooth texture and rich pistachio essence enhance a variety of products, delighting both chefs and home bakers seeking refined flavor profiles and consistent results.
FAQs of Pistachio Paste:
Q: How should I store Pistachio Paste to ensure maximum freshness?
A: To maintain its taste and quality, store Pistachio Paste in a cool, dry place away from direct sunlight. Its vacuum-packed HDPE tins help preserve its natural properties, but always reseal tightly after each use.
Q: What makes this Pistachio Paste suitable for vegetarians?
A: This product is crafted entirely from pistachio nuts with no animal-derived ingredients or additives, making it a vegetarian-friendly option ideal for those with specific dietary preferences.
Q: When is the best time to use Pistachio Paste after opening?
A: Once opened, it is recommended to use the paste within a few weeks for optimal flavor and texture. Always follow proper storage guidelines to extend its freshness.
Q: Where can Pistachio Paste be incorporated in recipes?
A: Its versatility allows it to be used in a variety of applications, including pastries, cakes, ice cream bases, fillings, and artisanal confections for a rich, nutty flavor and smooth texture.
Q: What is the production process for Pistachio Paste?
A: Premium pistachios are finely ground to create a creamy, smooth paste with natural green color. No artificial flavors or colors are added, ensuring a pure and authentic product.
Q: How does this Pistachio Paste benefit my bakery or confectionery products?
A: With its high protein content, natural richness, and vibrant color, it enhances both nutritional value and visual appeal, giving your creations a distinctly gourmet edge.
Q: Are there any additives or allergens in Pistachio Paste?
A: The paste contains no artificial flavors or colors and is allergen-labeled as containing nuts. It is a natural product with no synthetic preservatives or additives.