Product Description
Trehalose Food Grade is a high-purity, food-grade sugar with versatile applications across various industries. It features a stable pH level between 6.5 and 8.0, making it suitable for a range of formulations. This product is ideal for use in food processing, offering excellent stability and sweetness without compromising safety or quality. Trehalose Food Grade is meticulously manufactured to ensure its purity and reliability, meeting industry standards for food consumption. Designed for optimal storage at room temperature, this product retains its efficacy and integrity under normal conditions. Its food-grade classification guarantees compatibility with food production requirements, ensuring safe and seamless integration into diverse applications.
FAQs of Trehalose Food Grade:
Q: What is the pH range of Trehalose Food Grade?
A: The pH range is between 6.5 and 8.0, ensuring high stability across various uses.
Q: How should Trehalose Food Grade be stored?
A: It should be stored at room temperature to maintain its quality and effectiveness.
Q: What is the purity level of Trehalose Food Grade?
A: Trehalose Food Grade is manufactured with high purity standards, making it reliable for food applications.
Q: Can this product be used in food processing?
A: Yes, Trehalose Food Grade is specifically designed for food-grade applications, including food processing.
Q: What type of product is this?
A: This is a food-grade sugar classified as Trehalose Food Grade.