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Aspartame

Aspartame

800 USD ($)

Product Details:

  • Type Sweeteners
  • Form Powder
  • Processing Refined
  • Purity(%) 98+%
  • Weight 25 Kilograms (kg)
  • Color White
  • Shelf Life 2 Years
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Aspartame Price And Quantity

  • 16 Ton
  • 450.00 - 800.00 USD ($)
  • 800 USD ($)

Aspartame Product Specifications

  • 98+%
  • Sweeteners
  • Sweet
  • White
  • 25 Kilograms (kg)
  • Fiber Drum
  • Powder
  • 25 kg
  • Drum
  • Refined
  • Powder
  • 2 Years

Aspartame Trade Information

  • klang malaysia
  • Western Union, Paypal, Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Cash Advance (CA)
  • 25 Ton tons Per Month
  • 10-15 Days
  • Western Europe, North America, Eastern Europe, Middle East, Central America, Africa, South America, Asia

Product Description

Aspartame is a kind of natural functional oligosaccharides, sweet taste pure, low hygroscopicity,not sticky. Obviously doesn't cause blood glucose levels rise, suitable for diabetics to eat. As an artificial sweetener Aspartame has a sweet flavor, nearly without calory and carbohydrate. It is 200 times as sweet as saccharose and can be completely absorbed and metabolized by the body without any harm.

It is safe and reliable, with pure taste.





High-Quality Sweetener for Food & Beverage Applications

Aspartame is a widely trusted food-grade sweetener recognized for its intense sweetness and versatility. With its superior solubility in water and excellent purity, it blends seamlessly into a variety of food and beverage formulations. Its stable performance and refined processing make it an ideal choice for manufacturers seeking both taste and consistency in their products.


Reliable Packaging and Storage

Supplied in robust 25 kg fiber drums, Aspartame ensures convenience and protection during transport and storage. Maintaining its potency is simple: keep it in a cool, dry environment away from direct sunlight. This approach supports a long shelf life of two years, securing product integrity and value for businesses.

FAQs of Aspartame:


Q: How should Aspartame be stored for optimal freshness?

A: Aspartame should be stored in a cool and dry place, away from moisture and direct sunlight, to ensure it retains its quality and effectiveness throughout its two-year shelf life.

Q: What are the main uses of Aspartame in the food and beverage industry?

A: Aspartame is primarily used as a sweetening agent in foods and beverages, delivering a sweet flavor while minimizing calorie content. It is commonly found in soft drinks, desserts, and tabletop sweeteners.

Q: When is Aspartame typically added during food processing?

A: Aspartame is usually incorporated during the mixing or blending stage of manufacturing, allowing it to dissolve completely and evenly distribute its sweetness throughout the product.

Q: Where does the distribution and supply of this Aspartame product take place?

A: This Aspartame is distributed, exported, and supplied by companies based in Malaysia, offering convenient shipping options for regional and international customers.

Q: What is the process used to produce Aspartame in this form?

A: The Aspartame provided is refined for food-grade use, resulting in a free-flowing, white powdered form with purity greater than 98%, suitable for commercial and industrial applications.

Q: What benefits does Aspartame offer over traditional sugar?

A: Aspartame provides intense sweetness while substantially reducing caloric intake, making it a popular choice for low-calorie and sugar-free products without compromising taste.

Q: How soluble is Aspartame and why is this important?

A: Aspartame is easily soluble in water, which is critical for ensuring uniform sweetness distribution in a wide range of liquid and solid food products.

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