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Corn - Potato - Cassava Starch

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MOQ : 100 Tons

Corn - Potato - Cassava Starch Specification

Type
Corn / Potato / Cassava Starch

Form
Powder

Processing
Raw

Purity(%)
99%

Weight
50 Kilograms

Color
White

Shelf Life
24 Months

Packaging
Bag

Pack Size
50 Kg

Pack Type
PP Bag

Flavor
Odorless

Physical State
Solid

Transport
Land / Sea / Air

Viscosity
Above 600 BU

Whiteness
98 % Min

Application
Food, Pharmaceutical, Industrial

Solubility
Cold Water Insoluble

Storage Condition
Store in cool and dry place

Moisture
13 % max

Granulation
Fine Powder

Corn - Potato - Cassava Starch Trade Information

Minimum Order Quantity
100 Tons

FOB Port
klang malaysia

Payment Terms
Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Western Union, Paypal, Days after Acceptance (DA)

Supply Ability
200 Tons tons Per Month

Delivery Time
10-15 Days

Main Export Market(s)
Western Europe, North America, South America, Eastern Europe, Middle East, Africa, Central America, Asia

About Corn - Potato - Cassava Starch

The powder is White, light yellow powder. The starch is soaked with 0.3% sulfurous acid, and is made by crushing, sieving, precipitation, drying and grinding. Regular products contain a small amount of fat and protein. Strong moisture absorption, the highest can reach more than 30%.

Starch is powder made through dipping, breaking , separating, refining and drying from corn ,the colour is pure white, it is widely used in food , pharma , textile ,starch deep processing and so on.

Product Application:

Starch is usually used to produce the High Maltose Syrup, High Fructose Syrup,Maltodextrin, etc.
Starch is used in the modified starch for producing of papermaking and chemical industry, etc.
Starch is used in the fermented industry and produce monosodium glutamate, citric acid, etc.
Other industries, such as metallurgy, casting, etc.

Versatile Applications Across Industries

Our starches serve multiple industries, including food, pharmaceuticals, and manufacturing. The high whiteness and purity make them suitable for thickening, binding, and texturizing in processed foods, medicines, and a variety of industrial products. This multi-purpose functionality ensures consistent results and product integrity in diverse applications.

Exceptional Quality and Handling

Processed from selected raw materials, this starch is a fine powder characterized by its high viscosity, minimal moisture, and superior whiteness. It remains stable when stored under recommended conditions cool and dry areas. The 50 kg packaging in PP bags provides ease of handling and transportation, guaranteeing quality preservation from factory to end-use.

FAQs of Corn - Potato - Cassava Starch:

Q: How should I store this starch to maintain its quality and shelf life?

A: Store the starch in a cool, dry place away from direct sunlight and moisture. Proper storage conditionsusing the original PP bag packagingwill help maintain its quality and 24-month shelf life.

Q: What are the typical uses of Corn, Potato, and Cassava Starch?

A: These starches are commonly used as thickeners, stabilizers, and texturizers in food processing, as excipients and binders in pharmaceuticals, and in manufacturing for adhesives and textiles due to their excellent viscosity and purity.

Q: When is the best time to order large quantities to ensure fresh supply?

A: It is advisable to schedule bulk orders in accordance with your production cycles, keeping in mind the two-year shelf life and recommended storage conditions to ensure the starch remains fresh upon use.

Q: Where are these starch products distributed from?

A: We are based in Malaysia, serving as a distributor, exporter, manufacturer, supplier, and trader, and we deliver products locally and internationally via land, sea, or air transport according to customer needs.

Q: What is the granulation and solubility profile of this starch powder?

A: The starch is finely granulated as a powder and is insoluble in cold water, making it well-suited for specific industrial, food, and pharmaceutical applications that require such properties.

Q: How is the starch processed and packaged?

A: The starch is derived in its raw form, processed using high standards to ensure purity and quality, and packed in solid 50 kg PP bags for safe storage and transportation.

Q: What benefits does this starch provide to manufacturers and end-users?

A: Its high purity, excellent viscosity, and exceptional whiteness enhance product consistency and quality. The versatility across multiple industries and reliable shelf life make it a valuable component for manufacturers and end-users alike.

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