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Fresh Chickpeas
Fresh Chickpeas

Fresh Chickpeas

MOQ : 20 Kilograms
 
 

About Fresh Chickpeas

The chickpea (Cicer arietinum) is a legume of the family Fabaceae. It is commonly consumed in the Middle East. This product is used in a vast array of dishes, such as hummus and falafal, and flour is also made from it. The seeds have a smooth and round appearance combined with a light nutty flavor. The chickpea has a positive impact on the soil as no fertilizer are required for growth. After harvesting, the seeds have to be thoroughly dried before storage in order to remain long-term quality Packaging: Bags of 25-50 kg;Big-bags of 500-1600 kg (optimum of 1000-1200 kg).Containers (in this case chickpeas are loaded in bulk). Specification : moisture 14% max.;foreign admixture 2% max.

FAQs of Chickpeas:


Q: What type of chickpeas is this product?

A: This product is Kabuli type with a Desi variety.

Q: Is this chickpea product suitable for consumption?

A: Yes, this chickpea product is edible.

Q: What is the moisture content of the chickpeas?

A: The moisture content is between 8-10%.

Q: Are these chickpeas organically cultivated?

A: Yes, these chickpeas are organically cultivated.

Q: What is the shelf life of this product?

A: The shelf life of this product is 12 months.

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