Product Description
The wheat content of protein seriously affects its cost. Numbers can range from 6% to 19% depending on the cultivation and storage conditions.Soft wheat is mainly used for the production of flour and, in turn, bread products. Another product made out of this variety is malt (used in the brewing industry). Some part of wheat is used for the production of starch. Besides, feed wheat is a valuable farm animal feeding stuffPackaging: Bags of 25-50 kgBig-bags of 500-1600 kg (optimum of 1000-1200 kg).Containers (in this case the wheat is loaded in bulk).Specification of the feed wheat: Max moisture -14%Max foreign admixture 2%Grain admixture -5%Specification of the milling wheat: Max moisture - 14%Max foreign admixture - 2%Grain admixture - 5%Min gluten-18%.
FAQs of Wheat Grain:
Q: What is the shelf life of Wheat Grain?
A: The shelf life of Wheat Grain is 12 months.
Q: What is the purity level of Wheat Grain?
A: The purity level of Wheat Grain is 99%.
Q: What is the moisture content in Wheat Grain?
A: The moisture content in Wheat Grain is 14%.
Q: What is the admixture percentage in Wheat Grain?
A: The admixture percentage in Wheat Grain is 2%.
Q: What is the color of the Wheat Grain?
A: The color of the Wheat Grain is brown.